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Butternut Squash Noodles — Nutrition Facts & Ingredients

UPC 36406304879 Manufacturer: Bread & Circus Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (0.33 cup, 85 g): 40 calories. Per 100 g: 47 calories, 1.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.33 cup (85g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 1.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

47 calories in 100 g
Protein1.2 g
Carbohydrates11.8 g
Sugars2.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)9.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium47 mg
Iron0.8 mg
Vitamin A3176 mcg
Vitamin C21.2 mg

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Ingredients

Butternut Squash

Frequently asked questions

How many calories are in Butternut Squash Noodles?

Per 100 g of Butternut Squash Noodles there are 47 calories.

How much protein is in Butternut Squash Noodles?

Per 100 g of Butternut Squash Noodles there are 1.18 g protein.

How many carbohydrates are in Butternut Squash Noodles?

Per 100 g of Butternut Squash Noodles there are 11.76 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Butternut Squash Noodles?

Per 100 g of Butternut Squash Noodles there are 2.35 g sugars.

How much sodium (salt) is in Butternut Squash Noodles?

Per 100 g of Butternut Squash Noodles there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butternut Squash Noodles?

Per 100 g of Butternut Squash Noodles there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butternut Squash Noodles?

The main ingredients in Butternut Squash Noodles are: Butternut Squash.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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