Soy Sauce All-Purpose Seasoning, Soy — Nutrition Facts & Ingredients
- Calories
- 15per serving
- Protein
- 6.7 gper 100 ml
- Carbs
- 13.3 gper 100 ml
- Fat
- 0 gper 100 ml
Where to buy
Per serving (1 tbsp, 15 ml): 15 calories. Per 100 ml: 100 calories, 6.7 g protein, 0 g fat.
Nutrition Facts
Serving size1 tbsp (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy Soy Sauce All-Purpose Seasoning, Soy
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Caramel Color, Corn Syrup, Hydrolyzed Soybean And Corn Protein, Lactic Acid, Potassium Sorbate, Preservative, Salt, Water
Frequently asked questions
How many calories are in Soy Sauce All-Purpose Seasoning, Soy?
Per 100 g of Soy Sauce All-Purpose Seasoning, Soy there are 100 calories.
How much protein is in Soy Sauce All-Purpose Seasoning, Soy?
Per 100 g of Soy Sauce All-Purpose Seasoning, Soy there are 6.67 g protein.
How many carbohydrates are in Soy Sauce All-Purpose Seasoning, Soy?
Per 100 g of Soy Sauce All-Purpose Seasoning, Soy there are 13.33 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Soy Sauce All-Purpose Seasoning, Soy?
Per 100 g of Soy Sauce All-Purpose Seasoning, Soy there are 6.67 g sugars.
How much sodium (salt) is in Soy Sauce All-Purpose Seasoning, Soy?
Per 100 g of Soy Sauce All-Purpose Seasoning, Soy there are 2267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Soy Sauce All-Purpose Seasoning, Soy?
The main ingredients in Soy Sauce All-Purpose Seasoning, Soy are: Caramel Color, Corn Syrup, Hydrolyzed Soybean And Corn Protein, Lactic Acid, Potassium Sorbate.
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