Red Beans And Rice Seasoning, Red Beans And Rice — Nutrition Facts & Ingredients
- Calories
- 0per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/4 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1/4 tsp (1g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Red Beans And Rice Seasoning, Red Beans And Rice
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baker's Yeast Extract, Bell Pepper, Canola Oil And Lactic Acid, Cayenne And Natural Flavor, Celery, Garlic, Hydrolyzed Corn Protein, Onion, Salt, Spices
Frequently asked questions
How many calories are in Red Beans And Rice Seasoning, Red Beans And Rice?
Per 100 g of Red Beans And Rice Seasoning, Red Beans And Rice there are 0 calories.
How much protein is in Red Beans And Rice Seasoning, Red Beans And Rice?
Per 100 g of Red Beans And Rice Seasoning, Red Beans And Rice there are 0.0 g protein.
How many carbohydrates are in Red Beans And Rice Seasoning, Red Beans And Rice?
Per 100 g of Red Beans And Rice Seasoning, Red Beans And Rice there are 0.0 g carbohydrates.
How much sodium (salt) is in Red Beans And Rice Seasoning, Red Beans And Rice?
Per 100 g of Red Beans And Rice Seasoning, Red Beans And Rice there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Red Beans And Rice Seasoning, Red Beans And Rice?
The main ingredients in Red Beans And Rice Seasoning, Red Beans And Rice are: Baker's Yeast Extract, Bell Pepper, Canola Oil And Lactic Acid, Cayenne And Natural Flavor, Celery.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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