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Wild Pink Salmon — Nutrition Facts & Ingredients

UPC 70253298653 Manufacturer: Nash Finch Company Canned Seafood Updated Sep 27, 2026

Calories: 80per serving
Protein: 15.3 gper 100 g
Carbs: 0 gper 100 g
Fat: 3.5 gper 100 g

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Per serving (1/3 cup, 85 g): 80 calories. Per 100 g: 94 calories, 15.3 g protein, 3.5 g fat.

Label highlights:

Nutrition Facts

Serving size1/3 cup (85g)

Amount per servingCalories

% Daily Value*

Total Fat 3.0g 4%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 24.6mg 8%

Sodium 430mg 19%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 13.0g

Vitamin D 0mcg 0%

Calcium 126mg 10%

Iron 0.6mg 3%

Potassium 216mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g

Protein15.3 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat3.5 g

Saturated fat1.2 g

Trans fat0 g

Cholesterol29 mg

Sodium506 mg

Calcium148 mg

Potassium254 mg

Iron0.7 mg

Vitamin D0 mcg

Where to buy Wild Pink Salmon

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Ingredients

Pink Salmon, Salt, Water

Frequently asked questions

How many calories are in Wild Pink Salmon?

Per 100 g of Wild Pink Salmon there are 94 calories.

How much protein is in Wild Pink Salmon?

Per 100 g of Wild Pink Salmon there are 15.29 g protein.

How many carbohydrates are in Wild Pink Salmon?

Per 100 g of Wild Pink Salmon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wild Pink Salmon?

Per 100 g of Wild Pink Salmon there are 0.0 g sugars.

How much sodium (salt) is in Wild Pink Salmon?

Per 100 g of Wild Pink Salmon there are 506.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Pink Salmon?

Per 100 g of Wild Pink Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Pink Salmon?

The main ingredients in Wild Pink Salmon are: Pink Salmon, Salt, Water.

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Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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