Meat & Vegetable Seasoning, Meat & Vegetable — Nutrition Facts & Ingredients
- Calories
- 10per serving
- Protein
- 0 gper 100 g
- Carbs
- 41.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 tsp, 2.4 g): 10 calories. Per 100 g: 417 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (2.4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Meat & Vegetable Seasoning, Meat & Vegetable
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bay Leaf, Black Peppercorns, Cardamom, Cinnamon, Cloves, Coriander, Cumin, Ginger
Frequently asked questions
How many calories are in Meat & Vegetable Seasoning, Meat & Vegetable?
Per 100 g of Meat & Vegetable Seasoning, Meat & Vegetable there are 417 calories.
How much protein is in Meat & Vegetable Seasoning, Meat & Vegetable?
Per 100 g of Meat & Vegetable Seasoning, Meat & Vegetable there are 0.0 g protein.
How many carbohydrates are in Meat & Vegetable Seasoning, Meat & Vegetable?
Per 100 g of Meat & Vegetable Seasoning, Meat & Vegetable there are 41.67 g carbohydrates.
How much sodium (salt) is in Meat & Vegetable Seasoning, Meat & Vegetable?
Per 100 g of Meat & Vegetable Seasoning, Meat & Vegetable there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Meat & Vegetable Seasoning, Meat & Vegetable?
The main ingredients in Meat & Vegetable Seasoning, Meat & Vegetable are: Bay Leaf, Black Peppercorns, Cardamom, Cinnamon, Cloves.
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