Prairie Fresh Signature

Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413 — Nutrition Facts & Ingredients

UPC 90736490009942 Manufacturer: Seaboard Foods LLC Meat/Poultry/Other Animals Unprepared/Unprocessed Updated Sep 27, 2026

Per serving (4 oz, 112 g): 250 calories. Per 100 g: 223 calories, 14.3 g protein, 17.9 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 oz (112g)

Amount per servingCalories
250
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 8.0g 40%
Trans Fat --
Cholesterol 60.5mg 20%
Sodium 230mg 10%
Total Carbohydrate -- --
Protein 16.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

223 calories in 100 g
Protein14.3 g
Fat17.9 g
Saturated fat7.1 g
Cholesterol54 mg
Sodium205 mg

Where to buy Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413

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Ingredients

Natural Flavors, Potassium Chloride, Vinegar, Water

Frequently asked questions

How many calories are in Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413?

Per 100 g of Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413 there are 223 calories.

How much protein is in Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413?

Per 100 g of Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413 there are 14.29 g protein.

How much sodium (salt) is in Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413?

Per 100 g of Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413 there are 205.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413?

The main ingredients in Pork Loin Steak Basted NTE 16% Solution MBG#DERVDFRM413 are: Natural Flavors, Potassium Chloride, Vinegar, Water.

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