MADGE'S FOOD COMPANY

Kimchi — Nutrition Facts & Ingredients

UPC 853696007316 Manufacturer: Madge's Food Company Other Drinks Updated Sep 27, 2026

Kimchi
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 fl oz, 59 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 fl oz (59ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 0.5g 2%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates3.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)2.6g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium186 mg
Calcium0 mg
Potassium237 mg
Iron0 mg
Vitamin D0 mcg

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Ingredients

Daikon, Fermented Kimchi Brine, Garlic, Garlic Chive, Ginger, Green Onion, Mushroom Powder, Napa Cabbage, Pure Salt, Red Pepper Flakes, Sea Vegetables, Sweet Rice Flour Purified Water

Frequently asked questions

How many calories are in Kimchi?

Per 100 g of Kimchi there are 0 calories.

How much protein is in Kimchi?

Per 100 g of Kimchi there are 0.0 g protein.

How many carbohydrates are in Kimchi?

Per 100 g of Kimchi there are 3.39 g carbohydrates.

How much sodium (salt) is in Kimchi?

Per 100 g of Kimchi there are 186.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kimchi?

Per 100 g of Kimchi there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kimchi?

The main ingredients in Kimchi are: Daikon, Fermented Kimchi Brine, Garlic, Garlic Chive, Ginger.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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