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Gluten Free Pasta, Red Lentil Penne — Nutrition Facts & Ingredients

UPC 688267549960 Manufacturer: Ahold USA, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Gluten Free Pasta, Red Lentil Penne
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
200per serving
Protein
23.2 gper 100 g
Carbs
58.9 gper 100 g
Fat
1.8 gper 100 g

Where to buy

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Per serving (2 oz dry, 56 g): 200 calories. Per 100 g: 357 calories, 23.2 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 oz dry (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 33.0g 12%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 20.2mg 2%
Iron 4.0mg 22%
Potassium 380mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein23.2 g
Carbohydrates58.9 g
Sugars1.8 g
Dietary fiber8.9 g
Net carbs (carbohydrates minus fiber)50.0g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium36 mg
Potassium679 mg
Iron7.1 mg
Vitamin D0 mcg

Where to buy Gluten Free Pasta, Red Lentil Penne

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Ingredients

Red Lentil Flour

Frequently asked questions

How many calories are in Gluten Free Pasta, Red Lentil Penne?

Per 100 g of Gluten Free Pasta, Red Lentil Penne there are 357 calories.

How much protein is in Gluten Free Pasta, Red Lentil Penne?

Per 100 g of Gluten Free Pasta, Red Lentil Penne there are 23.21 g protein.

How many carbohydrates are in Gluten Free Pasta, Red Lentil Penne?

Per 100 g of Gluten Free Pasta, Red Lentil Penne there are 58.93 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Gluten Free Pasta, Red Lentil Penne?

Per 100 g of Gluten Free Pasta, Red Lentil Penne there are 1.79 g sugars.

How much sodium (salt) is in Gluten Free Pasta, Red Lentil Penne?

Per 100 g of Gluten Free Pasta, Red Lentil Penne there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Pasta, Red Lentil Penne?

Per 100 g of Gluten Free Pasta, Red Lentil Penne there are 8.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Pasta, Red Lentil Penne?

The main ingredients in Gluten Free Pasta, Red Lentil Penne are: Red Lentil Flour.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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