Ingredient

Red Lentil Flour

Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use red lentil flour as a source of plant-based protein and fiber, often …

What it is

Red lentil flour is made from dried red lentils that have been ground into a fine powder. Red lentils are a type of legume, known for their quick cooking time and mild flavor. The flour retains many of the nutritional benefits of whole lentils.

Why it's used

Manufacturers use red lentil flour as a source of plant-based protein and fiber, often in gluten-free products. It can also act as a binder and thickener in baked goods, pasta, and snack foods, contributing to texture and structure.

Health notes

Red lentil flour is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of protein, fiber, and various micronutrients. International bodies like JECFA have evaluated lentils and their components, but specific evaluations for red lentil flour may vary. At typical consumption levels, it is considered a nutritious food ingredient.

Allergen info

Red lentil flour is not derived from one of the nine FDA major allergens. It is naturally gluten-free.

Products containing Red Lentil Flour

Compare products →
Basic American Foods, Inc. Elbows Pasta by Shape & Type 345kcal 20Protein 0Fat 67.3Carbs Gluten Free Protein Pasta Made From Red Lentils, Penne Topco Associates, Inc. Gluten Free Protein Pasta Made From Red Lentils, Penne Pasta by Shape & Type 364kcal 16.4Protein 1.8Fat 69.1Carbs Basic American Foods, Inc. Classic Cheddar Style Vegan Mac, Classic Cheddar Style Pasta Dinners High in sodium — 23% DV per serving 357kcal 17.9Protein 3.6Fat 64.3Carbs Kashi International Corporation Organic Crispy Cinnamon Puffs + Filled Pillows Made With Honey, Cinnamon And Sweet Apple Super Food Combos Cereal, Honey Cinnamon Cereal 375kcal 6.2Protein 4.7Fat 84.4Carbs Basic American Foods, Inc. Bean Pasta + Veggie Kit Lentil Penne, Italian Pasta Dinners High in sodium — 21% DV per serving 353kcal 21.2Protein 2.4Fat 63.5Carbs KSLB Holdings, LLC Rotini & Red Sauce Pasta Dinners 221kcal 10.6Protein 3.1Fat 46.0Carbs Quinoa Corporation Lentil & Quinoa, White Cheddar Pasta Dinners 365kcal 21.6Protein 2.7Fat 64.9Carbs Wegmans Food Markets, Inc. Cinnamon Flakes Toasted Cereal, Cinnamon Flakes Cereal 333kcal 10Protein 5.8Fat 68.3Carbs Wegmans Food Markets, Inc. Vanilla Os Toasted Cereal Made With Garbanzo Beans, Navy Beans & Red Lentils, Vanilla Os Cereal 350kcal 15Protein 3.8Fat 72.5Carbs Basic American Foods, Inc. Confetti Bean Pasta Pasta by Shape & Type 345kcal 25.4Protein 0.9Fat 60Carbs Basic American Foods, Inc. Southwest Bean Pasta + Veggie Kit Lentil Rotini Pasta Dinners High in sodium — 23% DV per serving 341kcal 21.2Protein 1.2Fat 62.4Carbs Quinoa Corporation Ancient Harvest, Pow!, Power Protein Complete Italiano Pasta Meals Pasta Dinners 348kcal 22.7Protein 1.5Fat 62.1Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.