Steak Seasoning, Steak — Nutrition Facts & Ingredients
- Calories
- 15per serving
- Protein
- 11.2 gper 100 g
- Carbs
- 11.2 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 Tbs, 17.9 g): 15 calories. Per 100 g: 84 calories, 11.2 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbs (17.9g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Steak Seasoning, Steak
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Caramel Coloring, Corn Syrup, Garlic, Ginger, Hydrolyzed Soy Protein, Monosodium Glutamate, Onion, Paprika, Salt, Soy Sauce, Sugar, Water
Frequently asked questions
How many calories are in Steak Seasoning, Steak?
Per 100 g of Steak Seasoning, Steak there are 84 calories.
How much protein is in Steak Seasoning, Steak?
Per 100 g of Steak Seasoning, Steak there are 11.17 g protein.
How many carbohydrates are in Steak Seasoning, Steak?
Per 100 g of Steak Seasoning, Steak there are 11.17 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Steak Seasoning, Steak?
Per 100 g of Steak Seasoning, Steak there are 0.0 g sugars.
How much sodium (salt) is in Steak Seasoning, Steak?
Per 100 g of Steak Seasoning, Steak there are 6816.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Steak Seasoning, Steak?
Per 100 g of Steak Seasoning, Steak there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Steak Seasoning, Steak?
The main ingredients in Steak Seasoning, Steak are: Caramel Coloring, Corn Syrup, Garlic, Ginger, Hydrolyzed Soy Protein.
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