BADIA

Brisket Rub Seasoning — Nutrition Facts & Ingredients

UPC 33844001964 Manufacturer: Badia Spices Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.25 Tbsp, 1.7 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 Tbsp (1.7g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1g Added Sugars 2%
Protein 0g
Vitamin D 0mcg 0%
Calcium 2.0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates58.8 g
Sugars58.8 g
Added sugars58.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)58.8g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium7647 mg
Calcium118 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Brisket Rub Seasoning

Prices and availability are set by the retailer.

Ingredients

And Rice Concentrate, As An Anti-caking Agent, Chili Peppers, Dehydrated Garlic, Salt, Spices Including Paprika, Sugar

Frequently asked questions

How many calories are in Brisket Rub Seasoning?

Per 100 g of Brisket Rub Seasoning there are 0 calories.

How much protein is in Brisket Rub Seasoning?

Per 100 g of Brisket Rub Seasoning there are 0.0 g protein.

How many carbohydrates are in Brisket Rub Seasoning?

Per 100 g of Brisket Rub Seasoning there are 58.82 g carbohydrates. Of which 58.82 g sugars.

How much sugar is in Brisket Rub Seasoning?

Per 100 g of Brisket Rub Seasoning there are 58.82 g sugars.

How much sodium (salt) is in Brisket Rub Seasoning?

Per 100 g of Brisket Rub Seasoning there are 7647.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brisket Rub Seasoning?

Per 100 g of Brisket Rub Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brisket Rub Seasoning?

The main ingredients in Brisket Rub Seasoning are: And Rice Concentrate, As An Anti-caking Agent, Chili Peppers, Dehydrated Garlic, Salt.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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