BADIA

All-Purpose Seasoning Spices — Nutrition Facts & Ingredients

UPC 33844001506 Manufacturer: Badia Spices Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

All-Purpose Seasoning Spices
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
0per serving
Protein
0 gper 100 g
Carbs
100 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 GRM, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 GRM (1g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 4mg 0%
Iron 0mg 0%
Potassium 5mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)100.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium400 mg
Potassium500 mg
Iron0 mg
Vitamin D0 mcg

Where to buy All-Purpose Seasoning Spices

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Rice Concentrate, As Anti- Caking Agent, Citric Acid, Dehydrated Vegetables, Garlic, Onion, Parsley, Spices Including Peppers

Frequently asked questions

How many calories are in All-Purpose Seasoning Spices?

Per 100 g of All-Purpose Seasoning Spices there are 0 calories.

How much protein is in All-Purpose Seasoning Spices?

Per 100 g of All-Purpose Seasoning Spices there are 0.0 g protein.

How many carbohydrates are in All-Purpose Seasoning Spices?

Per 100 g of All-Purpose Seasoning Spices there are 100.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in All-Purpose Seasoning Spices?

Per 100 g of All-Purpose Seasoning Spices there are 0.0 g sugars.

How much sodium (salt) is in All-Purpose Seasoning Spices?

Per 100 g of All-Purpose Seasoning Spices there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in All-Purpose Seasoning Spices?

Per 100 g of All-Purpose Seasoning Spices there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in All-Purpose Seasoning Spices?

The main ingredients in All-Purpose Seasoning Spices are: And Rice Concentrate, As Anti- Caking Agent, Citric Acid, Dehydrated Vegetables, Garlic.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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