BAI

Sparkling Antioxidant Infusion — Nutrition Facts & Ingredients

UPC 813694022186 Manufacturer: Bai Brands LLC Other Drinks Updated Sep 27, 2026

Per serving (1 CAN, 340 ml): 3 calories. Per 100 ml: 1 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAN (340ml)

Amount per servingCalories
3
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.2mg 0%
Total Carbohydrate 10.0g 4%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

1 calories in 100 ml
Protein0 g
Carbohydrates2.9 g
Fat0 g
Sodium3 mg
Vitamin C5.3 mg

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Ingredients

Apple Extract, Ascorbic Acid, Bai Proprietary Sweetener Blend, Citric Acid, Erythritol, Filtered Carbonated Water, Malic Coffeefruit Extract, Natural Kola Nut Flavor With Other Natural Flavors, Sodium Citrate, Stevia Leaf Extract, Tartaric Acid, White Tea Extract

Frequently asked questions

How many calories are in Sparkling Antioxidant Infusion?

Per 100 g of Sparkling Antioxidant Infusion there are 1 calories.

How much protein is in Sparkling Antioxidant Infusion?

Per 100 g of Sparkling Antioxidant Infusion there are 0.0 g protein.

How many carbohydrates are in Sparkling Antioxidant Infusion?

Per 100 g of Sparkling Antioxidant Infusion there are 2.94 g carbohydrates.

How much sodium (salt) is in Sparkling Antioxidant Infusion?

Per 100 g of Sparkling Antioxidant Infusion there are 3.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sparkling Antioxidant Infusion?

The main ingredients in Sparkling Antioxidant Infusion are: Apple Extract, Ascorbic Acid, Bai Proprietary Sweetener Blend, Citric Acid, Erythritol.

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