Curry Powder — Nutrition Facts & Ingredients
- Calories
- 15per serving
- Protein
- 0 gper 100 g
- Carbs
- 40 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 Tbsp, 5 g): 15 calories. Per 100 g: 300 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Curry Powder
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Allspice, Coriander, Cumin, Garlic, Ginger, Mustard & Fenugreek, Onion, Pepper, Salt, Thyme, Turmeric
Frequently asked questions
How many calories are in Curry Powder?
Per 100 g of Curry Powder there are 300 calories.
How much protein is in Curry Powder?
Per 100 g of Curry Powder there are 0.0 g protein.
How many carbohydrates are in Curry Powder?
Per 100 g of Curry Powder there are 40.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Curry Powder?
Per 100 g of Curry Powder there are 0.0 g sugars.
How much sodium (salt) is in Curry Powder?
Per 100 g of Curry Powder there are 10200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Curry Powder?
Per 100 g of Curry Powder there are 20.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Curry Powder?
The main ingredients in Curry Powder are: Allspice, Coriander, Cumin, Garlic, Ginger.
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