Boss, Wild Caught Crab Meat — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56 g): 45 calories. Per 100 g: 80 calories, 19.6 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Hand Picked Blue Swimming Crab, Portunus Pelagicus
Allergens
Contains: Sodium Acid Pyrophosphates (sapp) To Retain Color
Frequently asked questions
How many calories are in Boss, Wild Caught Crab Meat?
Per 100 g of Boss, Wild Caught Crab Meat there are 80 calories.
How much protein is in Boss, Wild Caught Crab Meat?
Per 100 g of Boss, Wild Caught Crab Meat there are 19.64 g protein.
How many carbohydrates are in Boss, Wild Caught Crab Meat?
Per 100 g of Boss, Wild Caught Crab Meat there are 0.0 g carbohydrates.
How much sodium (salt) is in Boss, Wild Caught Crab Meat?
Per 100 g of Boss, Wild Caught Crab Meat there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Boss, Wild Caught Crab Meat?
The main ingredients in Boss, Wild Caught Crab Meat are: Hand Picked Blue Swimming Crab, Portunus Pelagicus.
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