Royal Banquet Crab Meat — Nutrition Facts & Ingredients
- Calories
- 45per serving
- Protein
- 19.0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 ONZ, 58 g): 45 calories. Per 100 g: 78 calories, 19.0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (58g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Royal Banquet Crab Meat
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Sodiumacid Pyrophosphates, Hand-picked Crabmeat, Sapp To Retain Color
Frequently asked questions
How many calories are in Royal Banquet Crab Meat?
Per 100 g of Royal Banquet Crab Meat there are 78 calories.
How much protein is in Royal Banquet Crab Meat?
Per 100 g of Royal Banquet Crab Meat there are 18.97 g protein.
How many carbohydrates are in Royal Banquet Crab Meat?
Per 100 g of Royal Banquet Crab Meat there are 0.0 g carbohydrates.
How much sodium (salt) is in Royal Banquet Crab Meat?
Per 100 g of Royal Banquet Crab Meat there are 379.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Royal Banquet Crab Meat?
The main ingredients in Royal Banquet Crab Meat are: And Sodiumacid Pyrophosphates, Hand-picked Crabmeat, Sapp To Retain Color.
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