HARRIS TEETER

Apple Cider Juice, Apple Cider — Nutrition Facts & Ingredients

UPC 7203620077 Manufacturer: Harris-Teeter Inc. Other Drinks Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 110 calories. Per 100 ml: 46 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
110
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 36mg 2%
Total Carbohydrate 28.0g 10%
Total Sugars 28.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

46 calories in 100 ml
Protein0 g
Carbohydrates11.7 g
Sugars11.7 g
Fat0 g
Sodium15 mg
Vitamin C32.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Apple Juice Concentrate, Ascorbic Acid, Water

Frequently asked questions

How many calories are in Apple Cider Juice, Apple Cider?

Per 100 g of Apple Cider Juice, Apple Cider there are 46 calories.

How much protein is in Apple Cider Juice, Apple Cider?

Per 100 g of Apple Cider Juice, Apple Cider there are 0.0 g protein.

How many carbohydrates are in Apple Cider Juice, Apple Cider?

Per 100 g of Apple Cider Juice, Apple Cider there are 11.67 g carbohydrates. Of which 11.67 g sugars.

How much sugar is in Apple Cider Juice, Apple Cider?

Per 100 g of Apple Cider Juice, Apple Cider there are 11.67 g sugars.

How much sodium (salt) is in Apple Cider Juice, Apple Cider?

Per 100 g of Apple Cider Juice, Apple Cider there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apple Cider Juice, Apple Cider?

The main ingredients in Apple Cider Juice, Apple Cider are: Apple Juice Concentrate, Ascorbic Acid, Water.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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