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Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup

UPC 41512099380 Manufacturer: Smart & Final Iris Corporation Canned Fruit Updated Sep 27, 2026

Per serving (0.5 cup, 140 g): 70 calories. Per 100 g: 50 calories, 0.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (140g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9.8mg 0%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 3%
Total Sugars 17.0g
Protein 1.0g
Calcium 19.6mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

50 calories in 100 g
Protein0.7 g
Carbohydrates12.1 g
Sugars12.1 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)11.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium7 mg
Calcium14 mg
Iron0.5 mg
Vitamin A64.2 mcg
Vitamin C15 mg

Where to buy Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup

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Ingredients

Citric Acid, Mandarin Orange Whole Segments, Sugar, Water

Frequently asked questions

How many calories are in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup there are 50 calories.

How much protein is in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup there are 0.71 g protein.

How many carbohydrates are in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup there are 12.14 g carbohydrates. Of which 12.14 g sugars.

How much sugar is in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup there are 12.14 g sugars.

How much sodium (salt) is in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup there are 7.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

Per 100 g of Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup?

The main ingredients in Mandarin Whole Segment Oranges In Light Syrup, Mandarin In Light Syrup are: Citric Acid, Mandarin Orange Whole Segments, Sugar, Water.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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