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Diced Tomatoes — Nutrition Facts & Ingredients

UPC 11213059730 Manufacturer: McIlhenny Company Tomatoes Updated Sep 27, 2026

Per serving (0.5 cup, 121 g): 25 calories. Per 100 g: 21 calories, 0.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (121g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 14.5mg 1%
Total Carbohydrate 5.0g 2%
Dietary Fiber 1.0g 3%
Total Sugars 3.0g
Protein 1.0g
Calcium 39.9mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

21 calories in 100 g
Protein0.8 g
Carbohydrates4.1 g
Sugars2.5 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)3.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium12 mg
Calcium33 mg
Iron0.3 mg
Vitamin A124 mcg
Vitamin C7.4 mg

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Ingredients

Calcium Chloride, Citric Acid, Tomato Juice, Tomatoes

Frequently asked questions

How many calories are in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 21 calories.

How much protein is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 0.83 g protein.

How many carbohydrates are in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 4.13 g carbohydrates. Of which 2.48 g sugars.

How much sugar is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 2.48 g sugars.

How much sodium (salt) is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 12.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Diced Tomatoes?

Per 100 g of Diced Tomatoes there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Diced Tomatoes?

The main ingredients in Diced Tomatoes are: Calcium Chloride, Citric Acid, Tomato Juice, Tomatoes.

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Level of processing

3
Processed
4 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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