PASTA CASALINGA

Pasta, Caserecce — Nutrition Facts & Ingredients

UPC 850027820064 Manufacturer: Pasta Casalinga Pasta by Shape & Type Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 310 calories. Per 100 g: 274 calories, 9.7 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories

310

% Daily Value*

Total Fat 1.0g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 64.0g 23%

Dietary Fiber 3.1g 11%

Total Sugars 0g

Protein 11.0g

Vitamin D 2.0mcg 10%

Calcium 20.3mg 2%

Iron 1.1mg 6%

Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g

Protein9.7 g

Carbohydrates56.6 g

Sugars0 g

Dietary fiber2.7 g

Net carbs (carbohydrates minus fiber)53.9g

Fat0.9 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium0 mg

Calcium18 mg

Potassium142 mg

Iron1.0 mg

Vitamin D1.8 mcg

Where to buy

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Ingredients

Generic, Semolina Unenriched, Water

Frequently asked questions

How many calories are in Pasta, Caserecce?

Per 100 g of Pasta, Caserecce there are 274 calories.

How much protein is in Pasta, Caserecce?

Per 100 g of Pasta, Caserecce there are 9.73 g protein.

How many carbohydrates are in Pasta, Caserecce?

Per 100 g of Pasta, Caserecce there are 56.64 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pasta, Caserecce?

Per 100 g of Pasta, Caserecce there are 0.0 g sugars.

How much sodium (salt) is in Pasta, Caserecce?

Per 100 g of Pasta, Caserecce there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta, Caserecce?

Per 100 g of Pasta, Caserecce there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta, Caserecce?

The main ingredients in Pasta, Caserecce are: Generic, Semolina Unenriched, Water.

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Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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