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Pitted Prunes — Nutrition Facts & Ingredients

UPC 11822654951 Manufacturer: Rite Aid Corporation Wholesome Snacks Updated Sep 27, 2026

Calories
250per serving
Protein
2.5 gper 100 g
Carbs
65 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per 100 g, Pitted Prunes has 250 calories, 2.5 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
250
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 65g
Dietary Fiber 7.5g
Total Sugars 37.5g
Protein 2.5g
Calcium 50mg
Iron 0.9mg
Potassium 725mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein2.5 g
Carbohydrates65 g
Sugars37.5 g
Dietary fiber7.5 g
Net carbs (carbohydrates minus fiber)57.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium50 mg
Potassium725 mg
Iron0.9 mg
Vitamin A225 mcg
Vitamin C0 mg

Where to buy Pitted Prunes

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Potassium Sorbate, Prunes

Frequently asked questions

How many calories are in Pitted Prunes?

Per 100 g of Pitted Prunes there are 250 calories.

How much protein is in Pitted Prunes?

Per 100 g of Pitted Prunes there are 2.5 g protein.

How many carbohydrates are in Pitted Prunes?

Per 100 g of Pitted Prunes there are 65.0 g carbohydrates. Of which 37.5 g sugars.

How much sugar is in Pitted Prunes?

Per 100 g of Pitted Prunes there are 37.5 g sugars.

How much sodium (salt) is in Pitted Prunes?

Per 100 g of Pitted Prunes there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pitted Prunes?

Per 100 g of Pitted Prunes there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pitted Prunes?

The main ingredients in Pitted Prunes are: Potassium Sorbate, Prunes.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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