Hot Italian Turkey Sausage, Hot Italian — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 23.5 gper 100 g
- Carbs
- 1.2 gper 100 g
- Fat
- 11.8 gper 100 g
Where to buy
Per serving (1 stovetop cooked link, 85 g): 170 calories. Per 100 g: 200 calories, 23.5 g protein, 11.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
- Cholesterol: 27% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 stovetop cooked link (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Hot Italian Turkey Sausage, Hot Italian
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Dextrose, Including Pepper Fennel, Natural Flavors, Paprika, Salt, Spices, Stuffed In Natural Pork Casing, Sugar, Turkey
Frequently asked questions
How many calories are in Hot Italian Turkey Sausage, Hot Italian?
Per 100 g of Hot Italian Turkey Sausage, Hot Italian there are 200 calories.
How much protein is in Hot Italian Turkey Sausage, Hot Italian?
Per 100 g of Hot Italian Turkey Sausage, Hot Italian there are 23.53 g protein.
How many carbohydrates are in Hot Italian Turkey Sausage, Hot Italian?
Per 100 g of Hot Italian Turkey Sausage, Hot Italian there are 1.18 g carbohydrates.
How much sodium (salt) is in Hot Italian Turkey Sausage, Hot Italian?
Per 100 g of Hot Italian Turkey Sausage, Hot Italian there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Hot Italian Turkey Sausage, Hot Italian?
The main ingredients in Hot Italian Turkey Sausage, Hot Italian are: Dextrose, Including Pepper Fennel, Natural Flavors, Paprika, Salt.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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