Refried Beans With Jalapenos, Jalapenos — Nutrition Facts & Ingredients
Per serving (1/2 cup, 130 g): 120 calories. Per 100 g: 92 calories, 5.4 g protein, 1.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Frequently asked questions
How many calories are in Refried Beans With Jalapenos, Jalapenos?
Per 100 g of Refried Beans With Jalapenos, Jalapenos there are 92 calories.
How much protein is in Refried Beans With Jalapenos, Jalapenos?
Per 100 g of Refried Beans With Jalapenos, Jalapenos there are 5.38 g protein.
How many carbohydrates are in Refried Beans With Jalapenos, Jalapenos?
Per 100 g of Refried Beans With Jalapenos, Jalapenos there are 15.38 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Refried Beans With Jalapenos, Jalapenos?
Per 100 g of Refried Beans With Jalapenos, Jalapenos there are 0.0 g sugars.
How much sodium (salt) is in Refried Beans With Jalapenos, Jalapenos?
Per 100 g of Refried Beans With Jalapenos, Jalapenos there are 354.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Refried Beans With Jalapenos, Jalapenos?
Per 100 g of Refried Beans With Jalapenos, Jalapenos there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Refried Beans With Jalapenos, Jalapenos?
The main ingredients in Refried Beans With Jalapenos, Jalapenos are: Chopped Jalapenos, Pinto Beans, Salt, Soybean Oil, Water.
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