NATIVE CURE

Gravlax Cured Salmon — Nutrition Facts & Ingredients

UPC 850020284375 Manufacturer: M Six Labs, Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (2 ounces, 57 g): 130 calories. Per 100 g: 228 calories, 22.8 g protein, 14.0 g fat.

Label highlights: High in sodium — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ounces (57g)

Amount per servingCalories
130
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 660mg 29%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 13.0g
Vitamin D 3.0mcg 15%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

228 calories in 100 g
Protein22.8 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat14.0 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol35 mg
Sodium1158 mg
Calcium0 mg
Potassium404 mg
Iron0 mg
Vitamin D5.3 mcg

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Ingredients

Atlantic Salmon, Cracked Pepper, Fresh Dill, Salt, Sugar

Frequently asked questions

How many calories are in Gravlax Cured Salmon?

Per 100 g of Gravlax Cured Salmon there are 228 calories.

How much protein is in Gravlax Cured Salmon?

Per 100 g of Gravlax Cured Salmon there are 22.81 g protein.

How many carbohydrates are in Gravlax Cured Salmon?

Per 100 g of Gravlax Cured Salmon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gravlax Cured Salmon?

Per 100 g of Gravlax Cured Salmon there are 0.0 g sugars.

How much sodium (salt) is in Gravlax Cured Salmon?

Per 100 g of Gravlax Cured Salmon there are 1158.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gravlax Cured Salmon?

Per 100 g of Gravlax Cured Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gravlax Cured Salmon?

The main ingredients in Gravlax Cured Salmon are: Atlantic Salmon, Cracked Pepper, Fresh Dill, Salt, Sugar.

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Level of processing

1
Unprocessed
5 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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