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Lime Bubbles Effervescent Spring Water, Lime Bubbles — Nutrition Facts & Ingredients

UPC 853057007993 Manufacturer: JUST Goods Water Updated Sep 27, 2026

Lime Bubbles Effervescent Spring Water, Lime Bubbles
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (473 ml, 473 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size473 ml (473ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate -- --
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Fat0 g
Sodium0 mg

Where to buy

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Ingredients

Citric Acid, Spring Water With Co Added Natural Flavors

Frequently asked questions

How many calories are in Lime Bubbles Effervescent Spring Water, Lime Bubbles?

Per 100 g of Lime Bubbles Effervescent Spring Water, Lime Bubbles there are 0 calories.

How much protein is in Lime Bubbles Effervescent Spring Water, Lime Bubbles?

Per 100 g of Lime Bubbles Effervescent Spring Water, Lime Bubbles there are 0.0 g protein.

How much sodium (salt) is in Lime Bubbles Effervescent Spring Water, Lime Bubbles?

Per 100 g of Lime Bubbles Effervescent Spring Water, Lime Bubbles there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Lime Bubbles Effervescent Spring Water, Lime Bubbles?

The main ingredients in Lime Bubbles Effervescent Spring Water, Lime Bubbles are: Citric Acid, Spring Water With Co Added Natural Flavors.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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