SPICE ESSENTIALS

Whole Black Pepper — Nutrition Facts & Ingredients

UPC 810042131125 Manufacturer: Prana Imports, Inc. Herbs & Spices Updated Sep 27, 2026

Whole Black Pepper
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 tsp (0.8g), 0.8 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (0.8g) (0.8g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0.5g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates62.5 g
Fat0 g
Sodium0 mg

Where to buy

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Ingredients

Whole Black Peppercorns

Frequently asked questions

How many calories are in Whole Black Pepper?

Per 100 g of Whole Black Pepper there are 0 calories.

How much protein is in Whole Black Pepper?

Per 100 g of Whole Black Pepper there are 0.0 g protein.

How many carbohydrates are in Whole Black Pepper?

Per 100 g of Whole Black Pepper there are 62.5 g carbohydrates.

How much sodium (salt) is in Whole Black Pepper?

Per 100 g of Whole Black Pepper there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Whole Black Pepper?

The main ingredients in Whole Black Pepper are: Whole Black Peppercorns.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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