FALKSALT

Himalayan Salt Flakes, Himalayan — Nutrition Facts & Ingredients

UPC 813735014033 Manufacturer: Assurance Company, Ltd. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1/8 tsp, 0.7 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/8 tsp (0.7g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Cholesterol0 mg
Sodium40000 mg

Where to buy

Search on Amazon for Himalayan Salt Flakes, Himalayan

Prices and availability are set by the retailer.

Ingredients

Nacl, Salt

Frequently asked questions

How many calories are in Himalayan Salt Flakes, Himalayan?

Per 100 g of Himalayan Salt Flakes, Himalayan there are 0 calories.

How much protein is in Himalayan Salt Flakes, Himalayan?

Per 100 g of Himalayan Salt Flakes, Himalayan there are 0.0 g protein.

How many carbohydrates are in Himalayan Salt Flakes, Himalayan?

Per 100 g of Himalayan Salt Flakes, Himalayan there are 0.0 g carbohydrates.

How much sodium (salt) is in Himalayan Salt Flakes, Himalayan?

Per 100 g of Himalayan Salt Flakes, Himalayan there are 40000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Himalayan Salt Flakes, Himalayan?

The main ingredients in Himalayan Salt Flakes, Himalayan are: Nacl, Salt.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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