LE VENEZIANE

Rigatoni Pasta — Nutrition Facts & Ingredients

UPC 898527001040 Manufacturer: Community First Media, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Rigatoni Pasta
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup(s) (55g), 55 g): 190 calories. Per 100 g: 345 calories, 7.3 g protein, 0.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 cup(s) (55g) (55g)

Amount per servingCalories
190
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3.3mg 0%
Total Carbohydrate 43.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 0.5g
Includes 0g Added Sugars 0%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 44mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

345 calories in 100 g
Protein7.3 g
Carbohydrates78.2 g
Sugars0.9 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)76.4g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium6 mg
Calcium0 mg
Potassium80 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Rigatoni Pasta

Prices and availability are set by the retailer.

Ingredients

Corn Flour

Frequently asked questions

How many calories are in Rigatoni Pasta?

Per 100 g of Rigatoni Pasta there are 345 calories.

How much protein is in Rigatoni Pasta?

Per 100 g of Rigatoni Pasta there are 7.27 g protein.

How many carbohydrates are in Rigatoni Pasta?

Per 100 g of Rigatoni Pasta there are 78.18 g carbohydrates. Of which 0.91 g sugars.

How much sugar is in Rigatoni Pasta?

Per 100 g of Rigatoni Pasta there are 0.91 g sugars.

How much sodium (salt) is in Rigatoni Pasta?

Per 100 g of Rigatoni Pasta there are 6.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rigatoni Pasta?

Per 100 g of Rigatoni Pasta there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rigatoni Pasta?

The main ingredients in Rigatoni Pasta are: Corn Flour.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

More from Community First Media, Inc.

Nutrition facts for other products from Community First Media, Inc.:

All Community First Media, Inc. products →