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Braunschweiger Liver Sausage, Braunschweiger — Nutrition Facts & Ingredients

UPC 64359850235 Manufacturer: Huicot, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
160per serving
Protein
14.3 gper 100 g
Carbs
3.6 gper 100 g
Fat
23.2 gper 100 g

Where to buy

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Per serving (2 oz, 56 g): 160 calories. Per 100 g: 286 calories, 14.3 g protein, 23.2 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz (56g)

Amount per servingCalories
160
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 85.1mg 28%
Sodium 510mg 22%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 8.0g
Calcium 0mg 0%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein14.3 g
Carbohydrates3.6 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat23.2 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol152 mg
Sodium911 mg
Calcium0 mg
Iron9.6 mg
Vitamin A1446 mcg
Vitamin C8.6 mg

Where to buy Braunschweiger Liver Sausage, Braunschweiger

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Dextrose, Erythorbate, Flavoring, Glucose Syrup Solids, Honey, Hydrolyzed Gelatin, Onion Powder, Pork, Pork Liver, Salt, Sodium, Sodium Citrate, Sodium Nitrite, Sodium Phosphate, Sugar Vanillin, Water

Frequently asked questions

How many calories are in Braunschweiger Liver Sausage, Braunschweiger?

Per 100 g of Braunschweiger Liver Sausage, Braunschweiger there are 286 calories.

How much protein is in Braunschweiger Liver Sausage, Braunschweiger?

Per 100 g of Braunschweiger Liver Sausage, Braunschweiger there are 14.29 g protein.

How many carbohydrates are in Braunschweiger Liver Sausage, Braunschweiger?

Per 100 g of Braunschweiger Liver Sausage, Braunschweiger there are 3.57 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Braunschweiger Liver Sausage, Braunschweiger?

Per 100 g of Braunschweiger Liver Sausage, Braunschweiger there are 1.79 g sugars.

How much sodium (salt) is in Braunschweiger Liver Sausage, Braunschweiger?

Per 100 g of Braunschweiger Liver Sausage, Braunschweiger there are 911.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Braunschweiger Liver Sausage, Braunschweiger?

Per 100 g of Braunschweiger Liver Sausage, Braunschweiger there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Braunschweiger Liver Sausage, Braunschweiger?

The main ingredients in Braunschweiger Liver Sausage, Braunschweiger are: Dextrose, Erythorbate, Flavoring, Glucose Syrup Solids, Honey.

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Level of processing

4
Highly Processed
16 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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