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Whole Peeled Garlic — Nutrition Facts & Ingredients

UPC 79893980874 Manufacturer: Glencourt Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Whole Peeled Garlic
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
5per serving
Protein
0 gper 100 g
Carbs
25 gper 100 g
Fat
0 gper 100 g

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Per serving (1 clove, 4 g): 5 calories. Per 100 g: 125 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 clove (4g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein0 g
Carbohydrates25 g
Sugars0 g
Added sugars0 g
Fat0 g
Sodium0 mg

Where to buy Whole Peeled Garlic

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Organic Garlic

Frequently asked questions

How many calories are in Whole Peeled Garlic?

Per 100 g of Whole Peeled Garlic there are 125 calories.

How much protein is in Whole Peeled Garlic?

Per 100 g of Whole Peeled Garlic there are 0.0 g protein.

How many carbohydrates are in Whole Peeled Garlic?

Per 100 g of Whole Peeled Garlic there are 25.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Whole Peeled Garlic?

Per 100 g of Whole Peeled Garlic there are 0.0 g sugars.

How much sodium (salt) is in Whole Peeled Garlic?

Per 100 g of Whole Peeled Garlic there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Whole Peeled Garlic?

The main ingredients in Whole Peeled Garlic are: Organic Garlic.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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