High Fiber Macaroni Product, Cavatappi — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 14.3 gper 100 g
- Carbs
- 71.4 gper 100 g
- Fat
- 1.8 gper 100 g
Where to buy
Per serving (2/3 cup, 56 g): 180 calories. Per 100 g: 321 calories, 14.3 g protein, 1.8 g fat.
Nutrition Facts
Serving size2/3 cup (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy High Fiber Macaroni Product, Cavatappi
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in High Fiber Macaroni Product, Cavatappi?
Per 100 g of High Fiber Macaroni Product, Cavatappi there are 321 calories.
How much protein is in High Fiber Macaroni Product, Cavatappi?
Per 100 g of High Fiber Macaroni Product, Cavatappi there are 14.29 g protein.
How many carbohydrates are in High Fiber Macaroni Product, Cavatappi?
Per 100 g of High Fiber Macaroni Product, Cavatappi there are 71.43 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in High Fiber Macaroni Product, Cavatappi?
Per 100 g of High Fiber Macaroni Product, Cavatappi there are 0.0 g sugars.
How much sodium (salt) is in High Fiber Macaroni Product, Cavatappi?
Per 100 g of High Fiber Macaroni Product, Cavatappi there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in High Fiber Macaroni Product, Cavatappi?
Per 100 g of High Fiber Macaroni Product, Cavatappi there are 16.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in High Fiber Macaroni Product, Cavatappi?
The main ingredients in High Fiber Macaroni Product, Cavatappi are: Semolina, Wheat Flour.
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