SKY KOMBUCHA

Kombucha — Nutrition Facts & Ingredients

UPC 853154006172 Manufacturer: SKY Kombucha LLC Other Drinks Updated Sep 27, 2026

Kombucha
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (12 fl. oz., 355 g): 60 calories. Per 100 g: 17 calories, 0 g protein, 0 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size12 fl. oz. (355g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 15.0g 5%
Total Sugars 12.0g
Includes 12.1g Added Sugars 24%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

17 calories in 100 g
Protein0 g
Carbohydrates4.2 g
Sugars3.4 g
Added sugars3.4 g
Fat0 g
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Filtered Water, Lilikoi Puree, Organic Black Tea, Organic Cane Sugar, Organic Living Culture, Organic Tea

Frequently asked questions

How many calories are in Kombucha?

Per 100 g of Kombucha there are 17 calories.

How much protein is in Kombucha?

Per 100 g of Kombucha there are 0.0 g protein.

How many carbohydrates are in Kombucha?

Per 100 g of Kombucha there are 4.23 g carbohydrates. Of which 3.38 g sugars.

How much sugar is in Kombucha?

Per 100 g of Kombucha there are 3.38 g sugars.

How much sodium (salt) is in Kombucha?

Per 100 g of Kombucha there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Kombucha?

The main ingredients in Kombucha are: Filtered Water, Lilikoi Puree, Organic Black Tea, Organic Cane Sugar, Organic Living Culture.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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