NAPA VALLEY NATURALS

Balsamic Vinegar, Raspberry — Nutrition Facts & Ingredients

UPC 786969030141 Manufacturer: Stonewall Kitchen, LLC Other Condiments Updated Sep 27, 2026

Per serving (1 Tbsp, 14 g): 15 calories. Per 100 g: 107 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (14g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 3g 1%
Total Sugars 3g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein0 g
Carbohydrates21.4 g
Sugars21.4 g
Fat0 g
Trans fat0 g
Sodium0 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Aged Balsamic Vinegar, Natural Raspberry Flavor

Frequently asked questions

How many calories are in Balsamic Vinegar, Raspberry?

Per 100 g of Balsamic Vinegar, Raspberry there are 107 calories.

How much protein is in Balsamic Vinegar, Raspberry?

Per 100 g of Balsamic Vinegar, Raspberry there are 0.0 g protein.

How many carbohydrates are in Balsamic Vinegar, Raspberry?

Per 100 g of Balsamic Vinegar, Raspberry there are 21.43 g carbohydrates. Of which 21.43 g sugars.

How much sugar is in Balsamic Vinegar, Raspberry?

Per 100 g of Balsamic Vinegar, Raspberry there are 21.43 g sugars.

How much sodium (salt) is in Balsamic Vinegar, Raspberry?

Per 100 g of Balsamic Vinegar, Raspberry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Balsamic Vinegar, Raspberry?

The main ingredients in Balsamic Vinegar, Raspberry are: Aged Balsamic Vinegar, Natural Raspberry Flavor.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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