Egg Pasta Egg Noodle Product, Pappardelle — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 14.3 gper 100 g
- Carbs
- 67.9 gper 100 g
- Fat
- 3.6 gper 100 g
Where to buy
Per serving (56 g): 200 calories. Per 100 g: 357 calories, 14.3 g protein, 3.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size56g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Egg Pasta Egg Noodle Product, Pappardelle
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Egg Pasta Egg Noodle Product, Pappardelle?
Per 100 g of Egg Pasta Egg Noodle Product, Pappardelle there are 357 calories.
How much protein is in Egg Pasta Egg Noodle Product, Pappardelle?
Per 100 g of Egg Pasta Egg Noodle Product, Pappardelle there are 14.29 g protein.
How many carbohydrates are in Egg Pasta Egg Noodle Product, Pappardelle?
Per 100 g of Egg Pasta Egg Noodle Product, Pappardelle there are 67.86 g carbohydrates. Of which 1.79 g sugars.
How much sugar is in Egg Pasta Egg Noodle Product, Pappardelle?
Per 100 g of Egg Pasta Egg Noodle Product, Pappardelle there are 1.79 g sugars.
How much sodium (salt) is in Egg Pasta Egg Noodle Product, Pappardelle?
Per 100 g of Egg Pasta Egg Noodle Product, Pappardelle there are 27.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Egg Pasta Egg Noodle Product, Pappardelle?
Per 100 g of Egg Pasta Egg Noodle Product, Pappardelle there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Egg Pasta Egg Noodle Product, Pappardelle?
The main ingredients in Egg Pasta Egg Noodle Product, Pappardelle are: Durum Wheat Semolina, Egg.
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