Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned
- Calories
- 2per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 tsp, 5 g): 2 calories. Per 100 g: 40 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 tsp (5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned?
Per 100 g of Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned there are 40 calories.
How much protein is in Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned?
Per 100 g of Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned there are 0.0 g protein.
How many carbohydrates are in Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned?
Per 100 g of Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned there are 0.0 g carbohydrates.
How much sodium (salt) is in Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned?
Per 100 g of Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned?
The main ingredients in Old Fashioned Fresh Ground 100% Prepared Beet Horseradish, Old Fashioned are: Beets, Horseradish Roots, Salt, Vinegar.
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