Coffee Beverage, Vanilla Lattee — Nutrition Facts & Ingredients
Per serving (1 PACKET, 31 g): 130 calories. Per 100 g: 419 calories, 12.9 g protein, 11.3 g fat.
Nutrition Facts
Serving size1 PACKET (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dairy Powder, Instant And Microground Arabica Coffee, Natural Flavors, Sugar
Frequently asked questions
How many calories are in Coffee Beverage, Vanilla Lattee?
Per 100 g of Coffee Beverage, Vanilla Lattee there are 419 calories.
How much protein is in Coffee Beverage, Vanilla Lattee?
Per 100 g of Coffee Beverage, Vanilla Lattee there are 12.9 g protein.
How many carbohydrates are in Coffee Beverage, Vanilla Lattee?
Per 100 g of Coffee Beverage, Vanilla Lattee there are 67.74 g carbohydrates. Of which 61.29 g sugars.
How much sugar is in Coffee Beverage, Vanilla Lattee?
Per 100 g of Coffee Beverage, Vanilla Lattee there are 61.29 g sugars.
How much sodium (salt) is in Coffee Beverage, Vanilla Lattee?
Per 100 g of Coffee Beverage, Vanilla Lattee there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Coffee Beverage, Vanilla Lattee?
Per 100 g of Coffee Beverage, Vanilla Lattee there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Coffee Beverage, Vanilla Lattee?
The main ingredients in Coffee Beverage, Vanilla Lattee are: Dairy Powder, Instant And Microground Arabica Coffee, Natural Flavors, Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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