ROUNDY'S

Tonic Water — Nutrition Facts & Ingredients

UPC 11150300360 Manufacturer: Finlay Extracts & Ingredients USA, Inc. Water Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 91 calories. Per 100 ml: 38 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
91
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 24mg 1%
Total Carbohydrate 19.0g 7%
Total Sugars 19.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

38 calories in 100 ml
Protein0 g
Carbohydrates7.9 g
Sugars7.9 g
Fat0 g
Sodium10 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Carbonated Water, Citric Acid, High Fructose Corn Syrup, Natural Flavors, Preservative, Quinine, Sodium Benzoate

Frequently asked questions

How many calories are in Tonic Water?

Per 100 g of Tonic Water there are 38 calories.

How much protein is in Tonic Water?

Per 100 g of Tonic Water there are 0.0 g protein.

How many carbohydrates are in Tonic Water?

Per 100 g of Tonic Water there are 7.92 g carbohydrates. Of which 7.92 g sugars.

How much sugar is in Tonic Water?

Per 100 g of Tonic Water there are 7.92 g sugars.

How much sodium (salt) is in Tonic Water?

Per 100 g of Tonic Water there are 10.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tonic Water?

The main ingredients in Tonic Water are: Carbonated Water, Citric Acid, High Fructose Corn Syrup, Natural Flavors, Preservative.

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Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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