Boneless Duck Breast — Nutrition Facts & Ingredients
Per serving (3 ONZ, 84 g): 170 calories. Per 100 g: 202 calories, 25 g protein, 10.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 38% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 ONZ (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Boneless Duck Breast?
Per 100 g of Boneless Duck Breast there are 202 calories.
How much protein is in Boneless Duck Breast?
Per 100 g of Boneless Duck Breast there are 25.0 g protein.
How many carbohydrates are in Boneless Duck Breast?
Per 100 g of Boneless Duck Breast there are 0.0 g carbohydrates.
How much sodium (salt) is in Boneless Duck Breast?
Per 100 g of Boneless Duck Breast there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Boneless Duck Breast?
The main ingredients in Boneless Duck Breast are: Boneless Duck Breast.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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