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Calrose Rice — Nutrition Facts & Ingredients

UPC 11152035451 Manufacturer: JFC International Inc. Rice Updated Sep 27, 2026

Calrose Rice
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
155per serving
Protein
6.7 gper 100 g
Carbs
77.8 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (0.25 cup, 45 g): 155 calories. Per 100 g: 344 calories, 6.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (45g)

Amount per servingCalories
155
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 35.0g 13%
Protein 3.0g
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

344 calories in 100 g
Protein6.7 g
Carbohydrates77.8 g
Fat0 g
Trans fat0 g
Sodium0 mg
Iron0.8 mg

Where to buy Calrose Rice

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Milled Rice

Frequently asked questions

How many calories are in Calrose Rice?

Per 100 g of Calrose Rice there are 344 calories.

How much protein is in Calrose Rice?

Per 100 g of Calrose Rice there are 6.67 g protein.

How many carbohydrates are in Calrose Rice?

Per 100 g of Calrose Rice there are 77.78 g carbohydrates.

How much sodium (salt) is in Calrose Rice?

Per 100 g of Calrose Rice there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Calrose Rice?

The main ingredients in Calrose Rice are: Milled Rice.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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