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Sauted Seasoning Sofrito — Nutrition Facts & Ingredients

UPC 20434005501 Manufacturer: Leo & Leo Corporation Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (0.25 cup, 60 g): 70 calories. Per 100 g: 117 calories, 1.7 g protein, 6.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (60g)

Amount per servingCalories
70
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 135mg 6%
Total Carbohydrate 7.0g 3%
Total Sugars 5.0g
Protein 1.0g
Calcium 40.2mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

117 calories in 100 g
Protein1.7 g
Carbohydrates11.7 g
Sugars8.3 g
Fat6.7 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol0 mg
Sodium225 mg
Calcium67 mg
Iron0.6 mg
Vitamin A50.1 mcg
Vitamin C20 mg

Where to buy

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Ingredients

Olive Oil, Onion, Salt And Thickener: Modified Corn Starch, Sugar, Tomatoes

Frequently asked questions

How many calories are in Sauted Seasoning Sofrito?

Per 100 g of Sauted Seasoning Sofrito there are 117 calories.

How much protein is in Sauted Seasoning Sofrito?

Per 100 g of Sauted Seasoning Sofrito there are 1.67 g protein.

How many carbohydrates are in Sauted Seasoning Sofrito?

Per 100 g of Sauted Seasoning Sofrito there are 11.67 g carbohydrates. Of which 8.33 g sugars.

How much sugar is in Sauted Seasoning Sofrito?

Per 100 g of Sauted Seasoning Sofrito there are 8.33 g sugars.

How much sodium (salt) is in Sauted Seasoning Sofrito?

Per 100 g of Sauted Seasoning Sofrito there are 225.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sauted Seasoning Sofrito?

The main ingredients in Sauted Seasoning Sofrito are: Olive Oil, Onion, Salt And Thickener: Modified Corn Starch, Sugar, Tomatoes.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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