Whole Kernel Golden Corn — Nutrition Facts & Ingredients
Per serving (0.667 cup, 90 g): 100 calories. Per 100 g: 111 calories, 3.3 g protein, 1.1 g fat.
Nutrition Facts
Serving size0.667 cup (90g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Whole Kernel Golden Corn?
Per 100 g of Whole Kernel Golden Corn there are 111 calories.
How much protein is in Whole Kernel Golden Corn?
Per 100 g of Whole Kernel Golden Corn there are 3.33 g protein.
How many carbohydrates are in Whole Kernel Golden Corn?
Per 100 g of Whole Kernel Golden Corn there are 23.33 g carbohydrates. Of which 5.56 g sugars.
How much sugar is in Whole Kernel Golden Corn?
Per 100 g of Whole Kernel Golden Corn there are 5.56 g sugars.
How much sodium (salt) is in Whole Kernel Golden Corn?
Per 100 g of Whole Kernel Golden Corn there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Kernel Golden Corn?
Per 100 g of Whole Kernel Golden Corn there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Kernel Golden Corn?
The main ingredients in Whole Kernel Golden Corn are: Corn.
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