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100% Pure Juice, Orange — Nutrition Facts & Ingredients

UPC 708152768006 Manufacturer: Sid Wainer & Son Specialty Produce Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 120 calories. Per 100 ml: 50 calories, 0.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 29.0g 11%
Total Sugars 26.0g
Protein 1.0g
Potassium 420mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

50 calories in 100 ml
Protein0.4 g
Carbohydrates12.1 g
Sugars10.8 g
Fat0 g
Sodium0 mg
Potassium175 mg
Vitamin C25 mg

Where to buy

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Ingredients

Orange Juice

Frequently asked questions

How many calories are in 100% Pure Juice, Orange?

Per 100 g of 100% Pure Juice, Orange there are 50 calories.

How much protein is in 100% Pure Juice, Orange?

Per 100 g of 100% Pure Juice, Orange there are 0.42 g protein.

How many carbohydrates are in 100% Pure Juice, Orange?

Per 100 g of 100% Pure Juice, Orange there are 12.08 g carbohydrates. Of which 10.83 g sugars.

How much sugar is in 100% Pure Juice, Orange?

Per 100 g of 100% Pure Juice, Orange there are 10.83 g sugars.

How much sodium (salt) is in 100% Pure Juice, Orange?

Per 100 g of 100% Pure Juice, Orange there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in 100% Pure Juice, Orange?

The main ingredients in 100% Pure Juice, Orange are: Orange Juice.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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