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| T. Marzetti Company Flatout, Soft Whole Wheat Flatbread | A Angonoa Inc Everything Deli-Style Breadsticks | |
|---|---|---|
| Calories |
189 kcal
Lowest
|
400 kcal
|
| Protein |
13.2 g
|
13.3 g
Highest
|
| Fat |
2.8 g
Lowest
|
10 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
37.7 g
Lowest
|
66.7 g
|
| Sugars |
1.9 g
|
0 g
Lowest
|
| Sodium |
491 mg
Lowest
|
1000 mg
|
| Ingredients | WATER, WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN OAT FIBER LIQUID BROWN SUGAR, ROASTED SOY FLOUR, CONTAINS LESS THAN 2 OF THE FOLLOWING YEAST, MALTITOL, WHEAT PROTEIN ISOLATE, SOYBEAN OIL, BAKING … | UNBLEACHED ENRICHED WHEAT FLOUR (CONTAINS MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), POPPY SEEDS, SESAME SEEDS, ONION, GARLIC, SALT, SOYBEAN OIL, YEAST, CORN AND MALT SYRUP, DRIED … |
| Allergens | — | — |