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| Kitchens Of The Oceans, Inc. Stuffed Scallops | Ahold USA, Inc. Artichoke & Kale Phyllo Pastry Purses | |
|---|---|---|
| Calories |
140 kcal
Lowest
|
342 kcal
|
| Protein |
4 g
|
10.5 g
Highest
|
| Fat |
5 g
Lowest
|
15.8 g
|
| Saturated fat |
0 g
Lowest
|
2.6 g
|
| Carbohydrates |
18 g
Lowest
|
36.8 g
|
| Sugars |
2 g
|
0 g
Lowest
|
| Sodium |
400 mg
|
395 mg
Lowest
|
| Ingredients | WATER, WHEAT FLOUR, DEXTROSE, SOYBEAN OIL, SALT, YEAST, SCALLOPS, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY)), SHRIMP, TEXTURED VEGETABLES PROTEIN, … | PHYLLO PASTRY: ENRICHED UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), FILTERED WATER, CORNSTARCH WITH TRICALCIUM PHOSPHATE (ANTI-CAKING AGENT), NATURAL … |
| Allergens | — | — |