KITCHENS SEAFOOD

Stuffed Scallops — Nutrition Facts & Ingredients

UPC 75730083005 Manufacturer: Kitchens Of The Oceans, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (1.75 ONZ, 50 g): 70 calories. Per 100 g: 140 calories, 4 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size1.75 ONZ (50g)

Amount per servingCalories
70
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 200mg 9%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 2g
Calcium 20mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

140 calories in 100 g
Protein4 g
Carbohydrates18 g
Sugars2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)16.0g
Fat5 g
Saturated fat0 g
Trans fat0 g
Cholesterol10 mg
Sodium400 mg
Calcium40 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C4.8 mg

Where to buy

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Ingredients

Calcium Disodium EDTA, Celery, Cod Fish Powder, Dextrose, Garlic Powder, Green Bell Pepper, Lemon Juice, Maltodextrin, Mayonnaise, Natural Butter Flavor, Nonfat Dry Milk, Onion Powder, Onions, Red Bell Peppers, Rice Flour, Salt, Scallops, Seasoning Base, Shrimp, Sodium Tripolyphosphate, Soybean Oil, Sugar, Textured Vegetables Protein, To Protect Quality, To Retain Moisture, Vinegar, Water, Wheat Flour, Whole Eggs, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Stuffed Scallops?

Per 100 g of Stuffed Scallops there are 140 calories.

How much protein is in Stuffed Scallops?

Per 100 g of Stuffed Scallops there are 4.0 g protein.

How many carbohydrates are in Stuffed Scallops?

Per 100 g of Stuffed Scallops there are 18.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Stuffed Scallops?

Per 100 g of Stuffed Scallops there are 2.0 g sugars.

How much sodium (salt) is in Stuffed Scallops?

Per 100 g of Stuffed Scallops there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Scallops?

Per 100 g of Stuffed Scallops there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Scallops?

The main ingredients in Stuffed Scallops are: Calcium Disodium EDTA, Celery, Cod Fish Powder, Dextrose, Garlic Powder.

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Level of processing

5
Ultra-Processed
31 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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