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| Dirienzo Bros. Bakery, Inc. Italian Bread | |
|---|---|
| Calories |
255 kcal
|
| Protein |
8.5 g
|
| Fat |
3.2 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
53.2 g
|
| Sugars |
4.3 g
|
| Sodium |
489 mg
|
| Ingredients | BLEACHED ENRICHED FLOUR, (BROMATED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, BASE [SALT, VEGETABLE OI, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OIL), … |
| Allergens | — |