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Lee Kum Kee
Lee Kum Kee, Black Bean Garlic Sauce
|
|
|---|---|
| Calories |
158 kcal
|
| Protein |
10.5 g
|
| Fat |
5.3 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
21.1 g
|
| Sugars |
15.8 g
|
| Sodium |
5895 mg
|
| Ingredients | SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), FERMENTED BLACK BEANS (BLACK BEANS, SALT, WATER), WATER, SUGAR, DEHYDRATED GARLIC, SALT, SOYBEAN OIL, RICE WINE (WATER, RICE, WHEAT), MODIFIED CORN STARCH |
| Allergens | — |