Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| CAMPBELL SOUP COMPANY Campbell's Soup Butternut Squash | CAMPBELL SOUP COMPANY Campbell's Ready to Serve Low Sodium Chicken Noodle Soup, 7.25 Ounce Cans, 24-Pack | |
|---|---|---|
| Calories |
58 kcal
|
34 kcal
Lowest
|
| Protein |
0.8 g
|
1.5 g
Highest
|
| Fat |
1.9 g
|
1.2 g
Lowest
|
| Saturated fat |
1.2 g
|
0.2 g
Lowest
|
| Carbohydrates |
9.2 g
|
3.9 g
Lowest
|
| Sugars |
5 g
|
0 g
Lowest
|
| Sodium |
254 mg
|
29 mg
Lowest
|
| Ingredients | INGREDIENTS: VEGETABLE STOCK* (WATER, CARROTS*, ONIONS*, CELERY*), BUTTERNUT SQUASH*, CREAM* (MILK*), TAPIOCA STARCH*, SUGAR*, CONTAINS LESS THAN 2% OF: APPLE JUICE CONCENTRATE*, SALTED BUTTER* (CREAM*, SALT), SEA SALT, TOMATO PASTE*, … | INGREDIENTS: CHICKEN STOCK, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, CONTAINS LESS THAN 2% OF: CHICKEN MEAT, MODIFIED FOOD STARCH, … |
| Allergens | Organic Milk | — |