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Lee Kum Kee
Lee Kum Kee, Xo Sauce
|
Marquez Brothers International
El Mexicano, Cremi Nieves Wafer, Sabor Vainilla
|
|
|---|---|---|
| Calories |
583 kcal
|
429 kcal
Lowest
|
| Protein |
16.7 g
Highest
|
3.6 g
|
| Fat |
58.3 g
|
14.3 g
Lowest
|
| Saturated fat |
8.3 g
|
7.1 g
Lowest
|
| Carbohydrates |
8.3 g
Lowest
|
71.4 g
|
| Sugars |
0 g
Lowest
|
14.3 g
|
| Sodium |
1500 mg
|
179 mg
Lowest
|
| Ingredients | SOYBEAN OIL, DRIED SHRIMPS, DRIED SCALLOPS, CHILI PEPPERS, SHALLOTS, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR), DRIED CHILI PEPPERS, DEHYDRATED GARLIC, SUGAR, … | WHEAT FLOUR, SODIUM BICARBONATE, BAKING POWDER, IODIZED SALT, AND ARTIFICIAL COLORS (FD&C YELLOW NO. 5 AND NO. 6 AND FD&C BLUE NO. 1). FILLING: SUGAR, VEGETABLE SHORTENING (MAY CONTAIN ONE … |
| Allergens | — | — |