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| Matsos Family Restaurant Matsos, Dressing & Marinade With Olive Oil | Reily Foods Company Blue Plate, Light Mayonnaise With Greek Yogurt | |
|---|---|---|
| Calories |
633 kcal
|
357 kcal
Lowest
|
| Protein |
0 g
|
7.1 g
Highest
|
| Fat |
63.3 g
|
32.1 g
Lowest
|
| Saturated fat |
10 g
|
3.6 g
Lowest
|
| Carbohydrates |
13.3 g
|
7.1 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
333 mg
Lowest
|
786 mg
|
| Ingredients | VEGETABLE OIL (SOYBEAN OIL), OLIVE OIL, RED WINE VINEGAR, WATER PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, SORBIC ACID, ENZYMES), SPICES, XANTHAN GUM TO PREVENT SEPARATION. | WATER, SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLKS, MODIFIED FOOD STARCH*, SUGAR, WHEY PROTEIN ISOLATE*, SALT, GREEK YOGURT POWDER* (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE), NATURAL FLAVORS, XANTHAN GUM*, GELLAN GUM*, … |
| Allergens | — | — |